@font-face { font-family: "Cambria"; }p.MsoNormal, li.MsoNormal, div.MsoNormal { margin: 0in 0in 0.0001pt; font-size: 12pt; font-family: "Times New Roman"; }div.Section1 { page: Section1; } Located in the heart of the Gracia district, is Spain’s first Ethiopian restaurant, Abissínia. This restaurant gives you a culinary and cultural experience like no other. The interior is as unique as the dishes themselves. The chef prepares many Ethiopian dishes including a variety of vegetarian options. Abissinia’s specialty is Ethiopian bread, Injera that is prepared with teff a special cereal. Another must try is Dorowot, a famously known chicken dish that is said to have been prepared for King Solomon. If you are looking for an interesting culinary experience, you must visit Abissinia!
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